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Monday, 3 December 2012

For wise men and women, in pictures.

The last of our Winter suppers made for a very busy, fun weekend and resulted in another rather full recycling bin! On Friday we welcomed a delightful group of friends and friends of friends with a roaring fire and glass of fizz. At the Table there were delicate white flowers, standing tall complemented by warm, white candlelight and then, a supper. We even had an informative tale and toast to St Andrew.

To welcome Gruyere gougeres.

A taste of grouse with horseradish.

Home grown rosemary.

To start Roasted beef, squash and rocket salad.

To follow Pan-fried scallops, Thai prawn risotto.

To finish Marmalade tart with orange and vanilla ice cream.

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