And, progress is being made outside of the kitchen too.
We will be ready to welcome our guests. We will be ready to welcome our guests. We will be ready to welcome our guests.
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Edinburgh's first supper club, established 2009. A new and exciting way to eat out, in.
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See the most asked questions and answers here and feel free to ask your own.
News and reviews
- The Smoked Duck (July 2014)
- ion (Edinburgh) August 2010
- Yeah Baby Magazine Interview (October 2010)
- Wowdewow blogzine Pop up love (February 2011)
- Woman and Home Mag (December 2011)
- Wine and Olives (june 2012)
- View from inside me (Nov 2012)
- This is my Edinburgh (Summer 2010)
- This is my Edinburgh (Spring 2011)
- The Scotsman Magazine (November 2011)
Come dine with us
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We so look forward to welcoming you in 2014.
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Was delighted to be a part of the first supper at Charlie and Evelyn's table...what a fantastic evening. Delectable food, relaxed and comfortable surroundings and a smashing hostess! One of the best desserts I've ever tasted! Would thoroughly recommend trying for yourself...
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