A gulp of Summer in every course, first timers and veteran supper clubbers together, pretty blooms and snapdragons. Last night at our Table.
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Edinburgh's first supper club, established 2009. A new and exciting way to eat out, in.
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News and reviews
- The Smoked Duck (July 2014)
- ion (Edinburgh) August 2010
- Yeah Baby Magazine Interview (October 2010)
- Wowdewow blogzine Pop up love (February 2011)
- Woman and Home Mag (December 2011)
- Wine and Olives (june 2012)
- View from inside me (Nov 2012)
- This is my Edinburgh (Summer 2010)
- This is my Edinburgh (Spring 2011)
- The Scotsman Magazine (November 2011)
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We so look forward to welcoming you in 2014.
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Blog Archive
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2014
(42)
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August
(16)
- Menu for a late Summer night
- 40
- Menu for the weekend, part two, in pictures
- Menu for the weekend, part one, in pictures
- For a sensational Saturday, in pictures
- Menu for the weekend
- The finest of the Festival
- Menu for a fruity Friday, in pictures.
- Menu for a sensational Saturday
- Menu from west to east and back again, in pictures
- Menu for a fruity Friday
- Menu from west to east and back again
- For a happy hat trick, in pictures.
- Menu for that Friday feeling, in pictures.
- Menu for a happy hat-trick
- Menu for a birthday girl, in pictures.
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▼
August
(16)
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