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Friday, 4 February 2011

Welcome February: in pictures

With this disgusting weather, we needed big flavours and bright colours to warm hearts and fill tummies. We hope it worked.

Purple beauties.

Wind and rain were battering the windows but inside, a dry, cosy Table awaited diners.

To welcome Pea, Pecorino bruschetta.

To amuse Creamed celariac with Bower's smoked bacon.

To start Pheasant, winter leaves, beetroot, roasted tomatoes.

To follow Pheasant, winter leaves, beetroot, roasted tomatoes.

To finish Buttered brioche, griddled oranges, rhubarb, ricotta.

To complete

Don't take our word for it, read what one diner/food blogger had to say about this supper here.

1 comment:

  1. What a wonderful evening! Great company and fabulous food. Shame about the weather, but you can't have everything!

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