To welcome: Tandoori stuffed button mushrooms and
cucumber, crab and radish bites.
To amuse: Rocket, courgette soup with goat's cheese.
To start: Prosciutto, watercress and Manchego cheese salad with homemade soda bread.
To follow: Lamb, Romesco sauce, virgin paella, chilli green beans.
To finish: Warm chocolate pudding, balsamic fruits, vanilla ice cream.
With coffee: Handmade truffles with honeycomb.