Looking for food for thought?

Wednesday, 10 March 2010

Menu Three

To start
Bruschetta Three Ways: Pea; Crab; Tomato.

To follow
Slow Roasted Rib Eye, Horseradish Cream, Butternut Puree, Mushroom Ravioli, Red Wine Jus .

To finish

1 comment:

  1. yummy...good luck! Though i always wish it i know you wont need it! love little acorns xxxxx


Powered By Blogger